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Electric Rotary Oven 120 Loaf
- Special order only
- Available in electric, gas and diesel powered
- Ideal for supermarkets and production bakeries
- Reliable and strong
- Precise temperature controls
- Available in 80, 100, 120, 160, 180, 240 loaf capacity.
- Easy loading onto a rotating platform or hook system.
- Highly reliable steam system.
- Perfect for capacity baking.
- Only 60% of the total running load is used during continuous mixed production.
- High quality stainless steel is used to ensure a long lifespan.
- Bakes various products from light pastry to whole meal bread.
Description
| Electric Rotary Oven 120 Loaf |
|
|
|
|
| Voltage |
V |
380 |
| Power |
W |
5200 |
| Capacity |
TRAY |
32 |
| Max Plate |
MM |
460X720 |
| Weight |
KG |
1800 |
| Dimension |
MM |
2620X1680X2740 |
